1 cup Imperial Sugar Extra Fine Granulated Sugar or Dixie Crystals Extra Fine Granulated Sugar
½ cup water
2 cups fresh or frozen mango pieces
½ cup fresh lime juice
1. Bring to a boil the sugar and water and let cool until completely cold.
2. In a blender mix the mango pieces and lemon juice to a very smooth puree.
3. Combine the cooled syrup and the mango-lime mixture and pour over shaved ice.
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