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Star-Spangled Fourth of July Cake and Craft

Are you having a Fourth of July celebration this year? Make it a star-spangled event with a kid-friendly craft and a Fourth of July cake that go along with the theme.  We’ve got the recipe for both creative fun and a delicious dessert that are sure to spark fireworks with your guests way before the … Continue reading Star-Spangled Fourth of July Cake and Craft

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How To Make Fourth of July Fireworks Cookies

We are so excited to welcome back our friend and brand ambassador Bridget Edwards from Bake at 350! Bridget has been a guest on Sweetalk before, sharing her cookie decorating expertise on the popular Conversation Heart Cookies and Ribbon Easter Egg Cookies. This time she’s here to show us how to decorate fireworks cookies just in time for the … Continue reading How To Make Fourth of July Fireworks Cookies

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How to Make a Layer Cake Like a Pro

An impressive layer cake is the signature mark of an accomplished baker. But really, anyone has the chops to make a layer cake with just a few tips. First timers and veterans alike can stand to learn a bit from Chef Eddy’s suggestions on how to give your layers some extra lift. A layer cake … Continue reading How to Make a Layer Cake Like a Pro

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Vintage Baking Tips for National Bake Week

In case you needed the motivation, and we know many of you don’t, it’s National Bake Week! And it’s during this week that we want to thank and honor you. You hostess with the mostess, who bakes up a storm for birthday parties and baby showers. You organization aficionado whose cake pans and cookie sheets … Continue reading Vintage Baking Tips for National Bake Week

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Dessert Toppings: Frosting, Icing, Filling & Glaze

A delicious cake is made even sweeter when topped with a scrumptious frosting. But what about those other delicious dessert toppings? What exactly is the difference and when do you use frosting, icing, glaze and fillings? The answer below was first published in our vintage cookbook from 1959, Icings, Frostings and Cake Decorating Made Easy. … Continue reading Dessert Toppings: Frosting, Icing, Filling & Glaze