Our friend and brand ambassador Bridget Edwards from Bake at 350 is back again to show us how to make these BOO-tiful Halloween Ghost Cupcake Cookies. These ghost cupcake cookies are simple and sweet…and a sure hit at any Halloween celebration. The spider web detail on the “muffin liner” is so easy to accomplish. So … Continue reading How to Make Halloween Ghost Cupcake Cookies
What gets kids more excited about Halloween – the costumes or the candy? You can bet it’s all the unlimited sweet treats they get! The spooky, creepy holiday will be here before you know it. Make this Halloween extra special this year by making homemade candy. You know exactly what is in these terrific treats – … Continue reading Homemade Candy – Tips for Success
Your toast is hot and ready – but what do you reach for? Jelly, jam, marmalade? We know they all contain fruit and are delicious bread toppers, but what is the real difference? Our own Chef Eddy Van Damme admits it can be a little confusing. Here’s how he breaks jelly, jam, marmalade down: Jam – … Continue reading Jelly, Jam, Marmalade…What’s the difference?
Are you stuck in a rut serving the same old snacks? Combine sweet and salty goodness into one addictive treat….candied nuts. Candied nuts are quick and easy to make and enjoyable any time of the day. We’ve rounded up seven of our favorite candied nut recipes sure to make you and your guests, well – go … Continue reading 7 Delicious Candied Nut Recipes
Looking for some fun crafts to do on Easter weekend? It’s a good thing you hopped on over to our blog, because we’ve got fun and easy Easter crafts with ingredients you’ll find right in your own kitchen. No fancy art supplies needed. Yarn Bunnies, Sugar String Eggs & Baskets and more. The key to … Continue reading 5 Easy Easter Crafts for Kids Made with Edible Decoupage