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How to Use a Kitchen Blowtorch to Make Crème Brûlée

Crème Brûlée, also known as Burnt Cream, Creme Catalana, or Trinity Cream, is a decadent dessert with a rich custard base and hard caramel top. The custard base is traditionally flavored with vanilla, but can have a variety of other flavorings like our delectable Butterscotch Crème Brûlée version made with the help of a kitchen … Continue reading How to Use a Kitchen Blowtorch to Make Crème Brûlée