- 1 avocado
- 1/2 cup cocoa
- 1/3 cup Imperial Sugar Extra Fine Granulated Sugar
- 1 teaspoon cinnamon
- 1 cup half and half
- 1 cup ice
- Pinch salt
- In a blender combine all the ingredients. Blend until smooth. Pour into serving glasses. Top with cinnamon and whipped cream for a decadent and filling treat.
This Chocolate Avocado Smoothie recipe has been submitted by one of our Imperial Sugar friends and has not been tested in our kitchen. If you have any problems with this recipe, or would like to give us your feedback, please email us by clicking here.