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Kaalberg Pumpkin Bread
Tested by Imperial Sugar
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Kaalberg Pumpkin Bread
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This Kaalberg Pumpkin Bread recipe has evolved over 25 years of trial and effort, resulting in a wonderfully moist and sweet batter bread.

Prep time
Bake/Cook time
2 loaves
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Kaalberg Pumpkin Bread - Reviews    Sign in to your own review of this recipe
Chef :: Bea
Loved the bread but I did tweak it a bit. I used coconut mix instead of butterscotch, I afford a little bit of Golden Syrup that I made and brown sugar! It's certainly moist and DELICIOUS!
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