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This Month's Featured Recipe
These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. They are made with eggs to produce delicate, steaming flaky layers of full flavored goodness.
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It is interesting that throughout the world side dishes persist in every food culture.  Maybe it’s the ever present desire for variety or something as fundamental as the human body needing a range of nutrients. Whatever the root cause, side dishes make the meal.

Side dish recipes range from time honored traditions to trendy new comers. The recipes in this section cover the gamut including; mashed potatoes, candied yams, corn souffle and sweet potato gratin just to mention a few.

What can
I make with...

Enter up to 3 ingredients to see what sweet delights you can create!

116 Recipes                Show me: 6           12            18
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Crockpot French Onion Soup
Prep: 0:05 | Bake/Cook: 5:00 to 7:00
Chef :: Doughmesstic
Published: 01/13/15
Not yet rated!
Crunchy Romaine Toss
Prep: 0:10
Chef :: Tammy
Published: 10/9/10
Not yet rated!
Dean’s Sweet Potato Casserole
Prep: 0:30 | Bake/Cook: 0:30
Chef :: Dean K
Published: 11/10/12
Donna McGee's Homemade Candied Yams
Prep: 0:10 | Bake/Cook: 0:35
Chef :: Donna McGee
Published: 04/24/15
Not yet rated!
Five-Cup Fruit Salad
Prep: 0:10
Chef :: Imperial Sugar
Published: 10/9/10
Not yet rated!
Flaky Butter Biscuits
Prep: 0:15
Chef Eddy Recipe
Published: 10/9/10
Fruity BBQ Baked Beans
Prep: 0:10 | Bake/Cook: 0:50
Chef :: cheryl l
Published: 10/9/10
Not yet rated!
Garlic Mashed Red Potatoes
Prep: 0:20 | Bake/Cook: 0:18 to 0:20
Chef Eddy Recipe
Published: 10/15/13
Not yet rated!
Grape Salad
Prep: 0:20
Chef :: Amy L
Published: 10/9/10
Not yet rated!
Greek Salad with Lemon Vinaigrette
Prep: 0:10
Chef :: Imperial Sugar
Published: 01/16/14
Not yet rated!
Green Bean with Cranberry
Prep: 0:10 | Bake/Cook: 0:30
Chef :: Rachael B
Published: 11/19/12
Not yet rated!
Grilled Asparagus with Toasted Pecans and Shaved Parmesan
Prep: 0:05 | Bake/Cook: 0:06 to 0:10
Chef :: Paula Jones
Published: 02/20/14
Not yet rated!
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