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Sweet & Sour Meatballs
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Sweet & Sour Meatballs
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Sweet and sour meatballs are a classic party appetizer that never fails to please. They are a breeze to pull together and everyone loves that tangy, hearty flavor. 

Prep time
0:15
Bake/Cook time
0:30
Yield
20-24 meatballs
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Sweet & Sour Meatballs
Light Brown Sugar
Prep time :
0:15
Bake/Cook time :
0:30
Yield :
20-24 meatballs

INGREDIENTS

Meatballs

  • 1 pound lean ground beef
  • 1/2 cup panko bread crumbs
  • 1/4 cup onion, minced
  • 1/4 cup whole milk
  • 1 egg - beaten
  • 1 teaspoon kosher salt
  • black pepper to taste

Sauce

DIRECTIONS

  1. In a large bowl gently mix together all meatball ingredients. Scoop into 20-24 equal balls. Set aside.
  2. In a large sauce pan add sauce ingredients (minus chives). Whisk to combine. Heat over medium heat. Add meatballs.
  3. Bring to a boil. Reduce heat and simmer for 25 minutes OR until meatballs are cooked through. Stirring occasionally.
  4. Garnish with optional chives. 

IMPERIAL SUGAR INSIGHT

Recipe developed for Imperial Sugar by Paula Jones @bellalimento

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