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Chocolate Rum Cake
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Chocolate Rum Cake
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A chocolate twist on the classic rum cake. This cake is incredibly moist and has just enough kick from dark rum. This cake tastes best when the syrup is left to soak in overnight.
 
Prep time
0:30
Bake/Cook time
0:60 to 0:70
Plan for

Soak overnight

Yield
8-10 slices
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Chocolate Rum Cake - Reviews    Sign in to your own review of this recipe
03-13-2017
Chef :: carol
Tried this on the weekend, its awesome, so chocolaty and moist. Will definitely make again. Uses ingredients most of us have on hand.
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