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Lemon Raspberry Layer Cake with Meringue Frosting
Tested by Imperial Sugar
Chef Eddy Recipe
Lemon Raspberry Layer Cake with Meringue Frosting
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Lemon and raspberries sync in perfect harmony in this moist and tender cake. Layers of lightly lemon flavored cake and raspberry jam filling are ensconced in a browned marshmallow/meringue frosting.

Prep time
1:45
Bake/Cook time
0:33 to 0:37
Yield
One 8-9 inch cake serving 8-10
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