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Wine Gelée Topped Cheesecake Minis on Hazelnut Cookies
Tested by Imperial Sugar
Chef Eddy Recipe
Wine Gelée Topped Cheesecake Minis on Hazelnut Cookies
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This elegant dessert is for grownups only! Sweet moscato wine gelée is the crowning glory of this dessert. Mini cheesecakes sit atop a homemade hazelnut cookie crust.

Prep time
0:60
Bake/Cook time
0:25 to 0:30
Yield
24 mini cheesecakes
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