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Strawberry Chocolate Chip Cookies
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Strawberry Chocolate Chip Cookies
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These cookies are chewy, soft and full of strawberry flavor.  Imagine a chocolate dipped strawberry, but in cookie form!

Prep time
0:20
Bake/Cook time
0:08 to 0:10
Yield
18 cookies
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Strawberry Chocolate Chip Cookies
Confectioners Powdered Sugar
Prep time :
0:20
Bake/Cook time :
0:08 to 0:10
Yield :
18 cookies

INGREDIENTS

DIRECTIONS

  1. Preheat oven to 375°F and line two cookie sheets with a silicon mat or parchment paper. Place powdered sugar in a shallow bowl and set aside.
  2. In a large bowl, combine butter, eggs and cake mix until there are no large lumps left. Fold in chocolate chips.
  3. Roll dough into 1 inch balls (about 1 tablespoon worth of dough) and coat in powdered sugar. Place on cookie sheets, leaving about 2 inches for spreading.
  4. Bake for 8-10 minutes, or until the tops have cracked and the tops look set (the centers will still be gooey). Let sit for 5 minutes and then transfer to a cooling rack. Store in an airtight container for up to 5 days.

IMPERIAL SUGAR INSIGHT

Recipe developed for Imperial Sugar by Jessica Segarra @TheNoviceChef.

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