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German Chocolate Frosting
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German Chocolate Frosting
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Rich, creamy and coconuty, German Chocolate Frosting has many uses beyond its traditional cake form. Try it on cookies, cupcakes, hand pies, muffins, brownies or even over a scoop of vanilla ice cream.

Prep time
0:15 to 0:20
Bake/Cook time
0:30 to 0:40
Yield
Enough for a 2-layer cake
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