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Crème Chantilly
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Crème Chantilly is also known as whipped cream. This delicious natural cream is the perfect topping to use in place of artificial whipped toppings on pies, banana splits and trifles.
Prep time
10 minutes
Yield
1 serving
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Crème Chantilly 
Prep time :
10 minutes
Yield :
1 serving
INGREDIENTS
- 1 cup whipping cream
- 1 teaspoon vanilla extract
- 1 tablespoon + 1 teaspoon Imperial Sugar Extra Fine Granulated Sugar
DIRECTIONS
In a cold bowl whip the ingredients until firm peaks. If using a stand mixer make sure not to overwhip this cream as it will turn into butter.
IMPERIAL SUGAR INSIGHT
Use this all natural cream in place of whipped toppings on pies, banana splits etc.
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