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Halloween Frosting
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Halloween Frosting
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A simple way to create colored buttercream frosting to make spooky Halloween cakes and cupcakes.

Prep time
0:10
Yield
Frosting for a 9-inch sheet cake or 12 cupcakes
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Halloween Frosting
Granulated Sugar
Prep time :
0:10
Yield :
Frosting for a 9-inch sheet cake or 12 cupcakes

INGREDIENTS

  • Basic Butter Cream Frosting
  • Black: 2 tablespoons black food coloring
  • Orange: 1 tablespoon red food coloring + 1 tablespoon yellow food coloring

DIRECTIONS

  1. Prepare Basic Butter Cream Frosting.
  2. Add food coloring last and mix well by hand.
  3. Decorate and frost your desired cookie, cupcake or cake.
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