Browse by
Browse by
Browse by
Browse by
Roasted Peach and Ginger Ice Cream
Member Submitted Recipe
Food Blogger Recipe
Roasted Peach and Ginger Ice Cream
Recipe Review
Click star to rate
Please share your comments about this recipe
Recipe comments are reviewed before publishing, Please allow several days for your review to appear.
Not yet rated! 0
Sign in to rate this recipe

Sweet and flavorful, and bursting with peachy goodness! The addition of ginger and the extra step of roasting the peaches makes this an ice cream worthy of special attention.

Prep time
0:40
Bake/Cook time
0:10
Yield
2 quarts
Sign in to post a comment
Roasted Peach and Ginger Ice Cream
Light Brown Sugar
Extra Fine Granulated Sugar
Prep time :
0:40
Bake/Cook time :
0:10
Yield :
2 quarts

INGREDIENTS

DIRECTIONS

  1. Sprinkle 5 tablespoons brown sugar over finely chopped peaches. Place sugared peaches under broiler of oven for 7-10 minutes, until caramelized. Remove from oven and allow to cool.
  2. In stand mixer, whisk sugar, cream, milk and cream cheese together until smooth. Whisk in spices. Stir in vanilla and cooled peaches (and their juices) and add to ice cream machine. Follow manufacturers instructions to complete. Freeze and enjoy!

IMPERIAL SUGAR INSIGHT

Recipe developed for Imperial Sugar by Susan Whetzel @doughmesstic.

Shout Out To Our Baking Friends
    ::    Barb    ::    Rachel G    ::    Michael S    ::    gregg    ::    Cookie    ::    Dawn A    ::    Denise B    ::    Penney Soulliere    ::    francatz    ::    jen    ::    Brina    ::    Angela A    ::    MaMaTexas    ::    Kimberly F    ::    Jennie    ::    dora913    ::    Natalie B    ::    Gary S    ::    Monica Ramirez    ::    Penny
Trusted by home bakers since 1843
Imperial Sugar sugar bag

Sign up today for our free newsletter. Get exclusive recipes and coupons!

© 2012-2016 Imperial Sugar. All rights reserved. All Imperial Sugar branded products are the registered marks of the Imperial Sugar Company.