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Mini Raspberry Curd Eclairs
Tested by Imperial Sugar
Chef Eddy Recipe
Mini Raspberry Curd Eclairs
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Chef Eddy's Mini Raspberry Éclairs are filled with a homemade raspberry curd and topped with a shiny chocolate ganache.

Prep time
2:00
Bake/Cook time
0:30 to 0:35
Yield
24-28 mini éclairs
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