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This Month's Featured Recipe
This Apple Cider Doughnut Holes recipe makes perfectly light and lightly scented doughnuts with a crispy outer edge and sweet cinnamon sugar coating.
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There are many types of baked goods that fall into the category of pastry. There is the shortcrust pastry, puff pastry, flakey pastry, choux pastry and the hot water crust pastry, the favorite for making savory pies.  A light and airy texture is necessary for a good pastry and the high fat content of pastry contributes to the flakey or crumbly texture. Be aware that overworking pastry dough creates long gluten strands and will result in a tough pastry; therefore care must be taken while combining ingredients.

Sweet or savory fillings can be used in the creation of pastry recipes. In this section there are recipes for the famous New Orleans Beignets, a twist on a Florida favorite Key Lime Cannoli, and a great Popover Recipe.

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47 Member-submitted Recipes                Show me: 6           12            18
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Eclairs
Prep: 0:20 | Bake/Cook: 0:25
Chef :: Bree Hester
Published: 02/5/13
Not yet rated!
Grab N Go Creme Horns
Prep: 0:30 | Bake/Cook: 0:18
Chef :: Bea
Published: 10/10/13
Not yet rated!
Heart Shaped Raspberry Rolls
Prep: 0:25 | Bake/Cook: 0:25
Chef :: Tessa Arias
Published: 02/1/15
Not yet rated!
Lemon Curd Danish
Prep: 0:15 | Bake/Cook: 0:18
Chef :: Jessica Segarra
Published: 09/23/13
Mini Berry Galettes with Lemon Whipped Cream
Prep: 0:15 | Bake/Cook: 0:30
Chef :: Chris Cockren
Published: 07/19/16
Not yet rated!
Mini Cherry Hand Pies
Prep: 0:45 | Bake/Cook: 0:20
Chef :: Bree Hester
Published: 05/26/16
Not yet rated!
Mini Chocolate Churros with Peanut Butter Sauce
Prep: 0:15 | Bake/Cook: 0:10
Chef :: Chris Cockren
Published: 04/14/15
Not yet rated!
Mini Powdered Sugar Doughnuts
Prep: 0:10 to 0:07 | Bake/Cook: 0:09
Chef :: Jessica Segarra
Published: 02/3/16
Not yet rated!
Nutella Hot Cocoa Popover Souffles
Prep: 0:05 | Bake/Cook: 0:30
Chef :: Doughmesstic
Published: 11/6/12
Not yet rated!
Palmiers or Elephant Ears
Prep: 0:10 | Bake/Cook: 0:11 to 0:12
Chef :: Karyn G
Published: 02/3/15
Not yet rated!
Peach Cobbler Wontons with Bourbon Whipped Cream
Prep: 0:25 | Bake/Cook: 0:35
Chef :: Chris Cockren
Published: 09/17/15
Not yet rated!
Pecan Pie Egg Rolls
Prep: 0:30 | Bake/Cook: 0:03 to 0:04
Chef :: Erin Sellin
Published: 11/7/16
Not yet rated!
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