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Butterscotch Crème Brûlée
Tested by Imperial Sugar
Chef Eddy Recipe
Butterscotch Crème Brûlée
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Smooth and creamy butterscotch custard with a crunchy caramelized sugar top. Perfectly paired with a glass of sweet, rich dessert wine or with a shortbread cookie.
 

Prep time
0:30
Bake/Cook time
0:40 to 0:50
Yield
4 servings
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