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Brown Sugar and Cinnamon Candied Bacon
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Brown Sugar and Cinnamon Candied Bacon
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The name alone should get your mouth watering. This recipe takes bacon to the next level with a sweet and spicy flavor you are sure to enjoy.

Prep time
0:10
Bake/Cook time
0:20 to 0:25
Yield
About 12 servings
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Brown Sugar and Cinnamon Candied Bacon
Light Brown Sugar
Prep time :
0:10
Bake/Cook time :
0:20 to 0:25
Yield :
About 12 servings

INGREDIENTS

DIRECTIONS

  1. Preheat oven to 400°F. Line a baking sheet with foil; place wire rack on top of foil.
  2. Combine brown sugar, cinnamon and red pepper in a shallow dish.
  3. Dredge top of each slice of bacon in sugar mixture; shaking off any excess.
  4. Place each slice sugar side up in a single layer on wire rack
  5. Bake  for 20-25 minutes or until slightly crisp and cooked through.
  6. Let bacon cool for 2-3 minutes, before serving. Serve with toothpicks or on favorite sandwiches.
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