The Natural Choice
There’s a reason Pure Cane Sugar has been the sweetener of choice for over 2,000 years. Sucrose (sugar) is a carbohydrate that is present naturally in fruits and vegetables. It’s one of nature’s most versatile ingredients. It enhances flavor, aroma, texture and browning. It balances flavor and adds moisture to preserve freshness. It’s sweet, naturally.
Imperial’s Pure Cane Sugar is:
Natural from the earth
Only 15-calories a teaspoon
Gluten- free and fat-free
Chemical and preservative free
A renewable and sustainable resource
For generations, homes across Texas and the Southeast have depended on Imperial Sugar. Homes like yours, where family comes first and memories are made fresh from the oven. We don't take that trust lightly. Imperial Sugar pledges to always be all-natural, unmodified Pure Cane Sugar.
Read through Sugar 101 to learn all about how sugar is made, sugar myths, the different types of sugar, and more.
Imperial Sugar began in 1843 as a single sugar cane plantation in what was to become Sugar Land, Texas. Over the decades, Imperial Sugar grew to be the name families all over Texas and the South depended on for consistent quality and performance. More
There are many differences between the sucrose from sugar cane and the sucrose from beets, but the most important is that our cane sugar is 100% non-GMO. More
Does sugar really cause hyperactivity in children? Does sugar make you fat? Learn the answers in our Sugar Myths section. More