X
Imperial Sugar
Imperial Sugar

Mango Sherbet

Mango Sherbet

Ingredients

    Directions

    1. In a medium saucepan, heat water and sugar for 5 minutes until syrupy. Then, let cool.
    2. Mix in pulp and lemon juice.
    3. Pour into a bowl, cover and put into freezer. When ready to serve, beat vigorously with a hand blender and serve cold.