Ingredients
- 1 apple
- 1 teaspoon salt
- 1 teaspoon clove
- 1 teaspoon cinnamon
- 1/4 cup Imperial Sugar Light Brown Sugar
- 2 tablespoons butter, room temperature
Directions
- Mix all dry ingredients together.
- Slice the apple into thin pieces; lay the apple on the bottom of a baking pan.
- Sprinkle 2-3 teaspoons brown sugar mix onto the apple slices.
- Rub pork chops with butter. Use rest of dry mix onto pork chops.
- Place pork chops onto pan. Add orange zest on top. Place in oven at 350°F for 20 minutes. (You can add more orange zest if you want when it is cooked.)