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Imperial Sugar
Imperial Sugar

Cherry Noodle Kugel

Cherry Noodle Kugel
Prep Time:
30m
Bake/Cook Time:
50m - 60m
Yield:
16 servings

Kugel is a traditional Jewish pudding or casserole of sweet egg noodles and fruit. Similar to a pie, Cherry Kugel has been a staple at Passover or Hanukkah for centuries. Even though it is very sweet, it is often served for dinner rather than dessert.

Ingredients

    Directions

    1. Preheat oven to 350°F.
    2. Grease a 13 x 9 inch baking dish.
    3. Cook noodles according to package directions. Drain.
    4. Combine cottage cheese, sour cream, sugars, eggs, butter and almond extract in a large bowl. Stir in cooked noodles and cherries.
    5. Spoon into a greased 13 x 9 inch baking dish.
    6. Combine cornflakes, cinnamon and 1 tablespoon butter in small bowl; sprinkle over noodles.
    7. Bake for 50 - 60 minutes or until knife inserted in center comes out clean.
    8. Let stand 10 minutes, before serving.
    Source URL: https://www.imperialsugar.com/recipes/cherry-noodle-kugel