Imperial Sugar
Imperial Sugar

Mazorca de Maíz Dulce

Sweet Corn Cob imperial

Ingredients

    Directions

    1. Remove husks and clean ears of corn from any strings.
    2. Bring 2 quarts water to rolling boil. Add sugar. Add corn.
    3. Boil for 10 minutes on low rolling boil. Remove with tongs.
    4. Serve with butter and salt.

    Source URL: https://www.imperialsugar.com/recipes/sweet-corn-on-the-cob