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Imperial Sugar
Imperial Sugar

Sweet Corn on the Cob

Sweet Corn Cob imperial

Ingredients

Directions

  1. Remove husks and clean ears of corn from any strings.
  2. Bring 2 quarts water to rolling boil. Add sugar. Add corn.
  3. Boil for 10 minutes on low rolling boil. Remove with tongs.
  4. Serve with butter and salt.