Imperial Sugar
Imperial Sugar

Strawberry Cheesecake Smoothie

Strawberry Cheesecake Smoothie


  • 1 cup fresh strawberries, hulled
  • 3 ounces cream cheese
  • 1/2 cup milk
  • 1/2 cup lemon Greek yogurt
  • 2 tablespoons Imperial Sugar Light Brown Sugar
  • 1/2 teaspoon vanilla extract
  • 2 cups ice
  • Optional: 3 whole strawberries
  • Optional: 1/2 cup whipped topping


      1. Add strawberries, cream cheese, milk and yogurt to blender jar. Blend on medium until smooth, about 30 seconds.
      2. Add sugar and vanilla extract and blend on medium for another 30 seconds.
      3. Add ice to strawberry mixture and blend on high until ice is completely incorporated and drink is smooth and free of chunks, about 2 minutes.
      4. Pour into tall glasses and garnish with a whole strawberry and a dollop of whipped topping, as desired.