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Imperial Sugar
Imperial Sugar

Sparkling Cranberry Rose

Sparkling Cranberry Rose
Prep Time:
2m
Yield:
8 - 10 servings

So incredibly simple, this Sparkling Cranberry Rose recipe can turn anyone into a mixologist. For a non-alcoholic version, substitute sparkling cider for the wine.

Ingredients

  • 8 - 10 Imperial Sugar sugar cubes
  • 2 1/2 cups cranberry juice
  • 1 bottle (750 milliliter) sparkling rose wine, champagne, or sparkling white grape juice
  • Optional: Fresh cranberries

Directions

  1. Place one sugar cube in bottom of 8-10 chilled champagne flutes or other tall, narrow glasses. Pour 4 tablespoons cranberry juice into each glass.
  2. Fill each glass with sparkling rose wine or champagne. If desired, place a wooden skewer of fresh cranberries in each glass.
Imperial Sugar Insight

Recipe developed for Imperial Sugar by Susan Whetzel @doughmesstic.

Source URL: https://www.imperialsugar.com/recipes/sparkling-cranberry-rose