Ingredients
- 2 cups sliced fresh peaches
- 1/4 cup Imperial Sugar Extra Fine Granulated Sugar
- 2 cups plain yogurt
- 1/2 cup skim or low fat milk
- 1 teaspoon vanilla extract
- Fresh peach slices for garnishing
Directions
- Place sliced peaches in a food processor or blender and puree with sugar until smooth.
- Add yogurt and milk and blend/whip until smooth. Stir in vanilla extract.
- Serve immediately or chill until serving. Garnish with peach slice.