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Imperial Sugar
Imperial Sugar

No Bake Key Lime Pie Trifle

No-Bake Key Lime Pie Trifle imperial
Prep Time:
20m
Yield:
Serves 6

Quick, easy, and oh-so-delicious, No Bake Key Lime Trifles are bursting with tropical, tart flavor and cool and creamy silkiness. Start with a layer of buttery crushed graham crackers, which lend texture and crunch. Add a velvety layer of key lime cream cheese made from a combination of cream cheese, whipped topping, milk, and fresh key lime juice and zest, achieving that unmistakable zesty flavor. Repeat, ending with a sprinkling of graham crackers and fresh lime zest on top. Serve this refreshing, citrusy treat individually or in a large trifle bowl for a beautiful dessert that's perfect for any summer gathering.

Ingredients

  • 2 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/2 cup Imperial Sugar Extra Fine Granulated Sugar
  • 1 package (8 oz.) cream cheese, softened
  • 1 box (2.6 oz.) whipped cream topping
  • 1 cup cold milk
  • 1/4 cup key lime juice
  • 1 teaspoon key lime zest + extra for garnish

Directions

  1. In a large bowl, mix together graham cracker crumbs, melted butter, and sugar.
  2. Using an electric mixer, beat together cream cheese, whipped topping, and milk on medium-high for about 5 minutes or until creamy.
  3. Stir key lime juice and 1 teaspoon of zest into cream mixture.
  4. Use a glass trifle bowl or 6 individual mason jars. Layer 1/3 graham cracker mixture on bottom of bowl and then 1/3 layer of key lime cream. Continue layering until cream on top.
  5. Sprinkle top layer with graham cracker crumb mixture and additional key lime zest to garnish.
  6. Refrigerate until ready to serve.

 

Imperial Sugar Insight

Recipe developed for Imperial Sugar by Heather Seeley @FoodLovinFamily.

Source URL: https://www.imperialsugar.com/recipes/no-bake-key-lime-pie-trifle