Imperial Sugar
Imperial Sugar



  1. In a blender, puree ice cream, 3/4 cup milk, powdered chocolate milk mix, and powdered sugar.
  2. Test the consistency and if you would prefer it thinner, add the remaining 1/4 cup milk.
  3. Serve immediately.
Imperial Sugar Insight

Recipe developed for Imperial Sugar by Jessica Segarra @TheNoviceChef.

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