then 
Add IMPERIAL SUGAR to Home Screen
Asian Sticky Wings
Products Used
2
61
198
Prep Time:
30m
Bake/Cook Time:
1h
Yield:
3 pounds cooked wings
This sticky peanut, pineapple and red pepper chicken wing glaze recipe is an Asian-inspired sauce that matches perfectly with a batch of oven-fried chicken wings. The tangy peanut and red pepper sauce will make them a hit at parties or picnics. Perfect to serve at your Super Bowl party too.
Este glaseado pegajoso de maní, piña y pimiento rojo n una salsa de inspiración asiática que combina perfectamente con un lote de alitas de pollo fritas al horno. Esta salsa picante de maní y pimienta roja las harán un éxito de cualquier fiesta o picnic. Perfectas para servir en tu fiesta del Súper Tazón, también.
Products Used
Ingredients
- 3 pound bag uncooked chicken wings
- 1 cup Imperial Sugar Dark Brown Sugar
- 2 bottles (8 oz) peanut sauce
- 1/2 cup soy sauce
- 1/2 cup canola oil
- 1 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes
- 1 teaspoon season salt
- 2 tablespoons fresh chopped ginger
- 1 diced bell pepper
- 1 chopped onion
- 1 can (8 oz) crushed pineapple
- 1 bottle (6 oz) marichino cherries, chopped
- Salt and pepper to taste
Directions
- Preheat oven to 400°F.
- Place wings on jelly roll pan lined with foil. Salt and pepper wings and bake for 30 minutes.
- While wings are baking, place oil in a sauce pan: sauté onions and bell pepper on medium heat, cooking 8-10 minutes.
- Add all other ingredients and cook another 8-10 minutes.
- Remove chicken from oven and drain off excess liquid. Pour on half of prepared sauce and cook in oven for 30 minutes at reduced temperature of 350°F.
- Serve remaining sauce for dipping.
Imperial Sugar Insight
Recipe tested by Katie Jasiewicz @KatiesCucina.
Similar Recipes
Barbequed Pork Mini Pies
Pulled BBQ pork nestled in a buttery dough shells and topped with crisp coleslaw and cilantro. Quick and easy recipe that works as both an appetizer...
0
45
54
Roasted Butternut Squash Soup with Sweet & Spicy Pecan Pesto
Butternut squash, Granny Smith apples, red onion, garlic, and chicken stock make up this delicious butternut squash soup recipe. Topped with sweet and...
0
57
57
Shrimp Pad Thai Salad
All the flavor of Shrimp Pad Thai, with none of the carbs. Healthy and fresh dish that can be served as a side or as an entree.
0
58
70
Sweet Creamy Shrimp Delight
This shrimp dish combines a sweet creamy sauce with deep fried shrimp and potatoes. A perfect dinner meal for any night of the week.
0
44
41
Korean Short Ribs
Traditional Korean recipe. Short ribs are marinated in a sweet soy sauce and grilled to perfection.
0
52
124
Orange Chicken
No need to order take out, this Orange Chicken can be whipped up in no time right at home. Made with boneless skinless chicken breast, cut into bite...
0
62
62
I've not made these yet. I want to know a recipe for peanut sauce? Thank you.!
These are true sticky wings! The sweetness from the dark brown sugar combined with the spiciness from the red pepper flakes make these wings a crowd pleaser!