Churro Twists

Products Used



    1. Preheat oven to 375°F. Line baking sheet with parchment paper, set aside.
    2. Combine cinnamon and sugar together. Set aside.
    3. Line counter top with parchment paper. Roll out crescent dough and using a pizza cutter, slice 16 even strips.
    4. Toss each strip in cinnamon sugar mixture, then gently twist each strip 4 to 5 times and place twists on prepared baking sheet.
    5. Bake for 6 minutes and remove from oven. Let cool for 2 minutes and then serve with Cinnamon Cream Cheese Dipping Sauce.
    6. For the Cinnamon Cream Cheese Dipping Sauce, beat to combine all ingredients.
    7. Refrigerate until ready to serve.
    Imperial Sugar Insight

    Recipe developed for Imperial Sugar by Jessica Segarra @TheNoviceChef.

    Rate & Review
    or to post comments

    Oops.. there is no Spanish translation to this recipe