Cranberry Conserve

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Cranberry Conserve



    1. Preheat oven to 350°F. Place pecans on a baking sheet and cook about 10 minutes until pecans are warm and fragrant.
    2. Grind cranberries, oranges, and pecans in a food processor. Stir in sugar. Chill and serve with meat, cheese, and/or crackers or toasted bread.
    Imperial Sugar Insight

    This recipe was originally published in the 1930 edition of the Bag Full of Recipes cookbook.

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