then 
Add IMPERIAL SUGAR to Home Screen
Five-Cup Fruit Salad
Products Used
1
42
131
Prep Time:
10m
Yield:
About 8 servings
Marshmallows, coconut and sour cream take this fruit salad to the next level. Both kids and adults are sure to enjoy!
Malvaviscos, coco, y crema agria se hacen esta ensalada de frutas muy deliciosa. Los niños y los adultos van a disfrutarla.
Products Used
Ingredients
- 1 cup small marshmallows
- 1 cup mandarin oranges (drained)
- 1 cup pineapple chunks (drained)
- 1 cup pecans or walnuts
- 1/2 cup Imperial Sugar Extra Fine Granulated Sugar
- 1 cup shredded coconut
- 1 small carton sour cream
Directions
- Combine all ingredients and mix well.
- Refrigerate and serve.
Similar Recipes
Rosemary Pecan Scones With Ham and Plum Jam
Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...
0
61
60
Mango Spinach Salad with Sugared Wonton Strips
Fresh baby spinach, fresh mango, sugar snap peas, red onion and sweet Asian dressing topped with sugared wonton strips. This recipe is as delicious as...
1
46
57
Mashed Chipotle Sweet Potatoes
When you think mashed sweet potato recipes, you think sweet; but this chipotle sweet potato recipe has big ’ol Southwestern kick! This recipe is the...
0
30
36
Dill and Parmesan Biscuits
Dill and Parmesan Biscuits are light and fluffy, yet full of savory dill and Parmesan cheese. A perfect accompaniment to a roast beef dinner or...
0
41
37
Sweet Potato Latkes with Cranberry Applesauce
A twist on classic Hanukkah latkes and applesauce, these have a fall flair with sweet potatoes and cranberries.
0
13
20
Italian Steak Rolls - Braciole
Traditional Italian steak roles (braciole) recipe handed down by my grandmother. Serve with pasta sauce and meatballs for a classic Italian dinner.
0
57
67
Since I don't care for marshmallows, I'm going to leave those out and add blueberries, fresh apple chopped small and canned peaches.