Grilled Fruit Bruschetta

Products Used
0
1
3
By Paula Jones
Prep Time:
5m
Bake/Cook Time:
5m
Yield:
4 servings

Grilling isn’t just for the main course. While you already have the grill (or grill pan) heated up try our grilled fruit bruschetta appetizer. It’s a light and refreshing way to start a meal.

Rating:
Rate it yourself
Member
Blogger
Products Used

Ingredients

    Directions

    1. Heat a grill pan over medium heat.
    2. Lightly drizzle fruit slices with olive oil. Sprinkle with sugar. Place onto hot grill pan and cook until grill marks appear.
    3. Add bread slices to pan. Lightly drizzle oil onto each slice of bread. Cook until bread is toasted and grill marks appear.
    4. To assemble: Spread 1 tablespoon of mascarpone onto each bread slice. Top with 4 slices of fruit and mint leaves.
    Imperial Sugar Insight

    Recipe developed for Imperial Sugar by Paula Jones @bellalimento.

    Rate & Review
    or to post comments

    Similar Recipes

    Sugared Cranberries

    These sugared cranberries are sweet, tart and crunchy and a perfect treat to make for Thanksgiving and the holidays. They add beautiful color and...
    0
    1
    11

    Slow Cooker Pumpkin Spice Pecans

    You can make big batches of these nuts and give them as party favors or gifts during the holiday season. They are delicious on their own as a snack,...
    0
    2
    31

    Fruit Rainbow & Marshmallow Whipped Cream Clouds

    A colorful fruit rainbow that's a great classroom snack for a culminating activity during color week or St. Patrick's Day. Serve with whipped cream...
    0
    1
    20
    Shrimp Stuffed Mushrooms

    Shrimp Stuffed Mushrooms

    Stuffed mushrooms dress up any meal, from a backyard BBQ to an elegant dinner for two. Earthy mushroom caps are filled to the brim with shrimp, cream...
    1
    3
    147

    Oops.. there is no Spanish translation to this recipe