Impossible Buttermilk Pie

Products Used
1
93
89
Impossible Buttermilk Pie
By Imperial Sugar
Prep Time:
15m
Bake/Cook Time:
55m - 60m
Yield:
One 9-inch pie

This pie is impossible to resist, but easy to make. It produces a vanilla-scented custard that may be the ultimate in comfort food.

Este pastel es imposible resistir, pero muy fácil hacer. Produce un flan con un aroma de vainilla que puede ser la última comida casera. 

Rating:
Rate it yourself
Tested by Imperial
Products Used

Ingredients

  • One 9-inch graham cracker crust
  • 3 large eggs
  • 1 stick (1/2 cup) unsalted butter
  • 1 1/4 cups Imperial Sugar Extra Fine Granulated Sugar
  • 3 tablespoons all-purpose flour
  • 1 cup low fat or regular buttermilk
  • 2 teaspoons vanilla extract
  • 1 tablespoon lemon juice
  • Optional: Pinch nutmeg

      Directions

      1. Preheat oven to 350°F.
      2. Best results are obtained by prebaking graham crust. Follow manufacturer’s instructions.
      3. Meanwhile whisk eggs until well blended. Melt butter and add to eggs. Whisk in sugar and combine well.
      4. Sift and mix in flour. Add buttermilk, vanilla, lemon juice and nutmeg. Pour in pre-baked crust and return to oven for about 55-60 minutes or until center no longer trembles when pie is tapped.
      Rate & Review
      or to post comments
      Cassie L.
      Feb 12, 2013

      I have been a big fan of buttermilk pie for a while and this was fairly simple to put together. It baked beautifully and although the individual slices weren't very pretty, it tasted wonderful. The nutmeg is a great spice in the background.

      Similar Recipes

      Chocolate Hazelnut Pie Imperial

      Chocolate Hazelnut Pie

      Are you a Nutella® fan? Chocolate and hazelnuts are a divine combination that has stood the test of time for good reason. Here Chef Eddy combines the...
      0
      32
      33

      Buttermilk Raspberry Pie

      Tangy, refreshing and comforting, Chef Eddy's classic Buttermilk Pie recipe has a splash of summer with the addition of fresh raspberries.
      0
      60
      46

      Pumpkin Pie Tassies

      These Pumpkin Pie Tassies are decadent, flavorful bite-sized treats. The oil in the pie crust keeps it crisp, avoiding the soggy crust found...
      0
      73
      66
      Peanut Butter Pie

      Peanut Butter Pie

      If you're a peanut butter lover, this recipe is right up your alley. Creamy peanut butter is combined with sweet powdered sugar, cream cheese, and...
      1
      55
      134

      Tart de Suero de la Leche Imposible

      Products Used
      1
      93
      89
      Impossible Buttermilk Pie
      Por Imperial Sugar
      Tiempo de preparación:
      15m
      Tiempo de cocción / cocción:
      55m - 60m
      Rendimiento:
      un pastel de 9 pulgadas

      Este pastel es imposible resistir, pero muy fácil hacer. Produce un flan con un aroma de vainilla que puede ser la última comida casera. 

      Clasificación:
      Califíquelo usted mismo
      Tested by Imperial
      Products Used

      Ingredientes

      • 1 masa de galletas Graham
      • 3 huevos grandes
      • 1 barra o 1/2 taza de mantequilla sin sal
      • 1 1/4 taza de Imperial Sugar Azúcar Granulada Extra Fina
      • 3 cucharadas de harina multiuso (Spoon and sweep method*)
      • 1 taza de suero de la leche baja en grasas o regular
      • 2 cucharaditas de vainilla
      • 1 cucharada de jugo de limón
      • Pizca de nuez moscada

      Direcciones

       

      1. Caliente el horno a 350º F.
      2. Para obtener mejores resultados hornee la masa de galletas Graham de acuerdo a las instrucciones del fabricante.
      3. Mientras tanto, bata los huevos bien. Derrita la mantequilla y añádale los huevos. Añádale la azúcar y combine bien.
      4. Cierna y mezcle la harina. Añada el suero de la leche, la vainilla el jugo de limón y la nuez moscada. Viértala mezcla en la masa y hornee por alrededor de 30 minutos o hasta que el centro no tiemble al darle golpecitos. 

       

      Cassie L.
      Feb 12, 2013

      I have been a big fan of buttermilk pie for a while and this was fairly simple to put together. It baked beautifully and although the individual slices weren't very pretty, it tasted wonderful. The nutmeg is a great spice in the background.

      Recetas similares

      Italian Easter Tart Imperial

      Italian Easter Tart

      Looking for that ONE must have Easter dessert? This Traditional Sicilian Easter tart starts with a buttery crust that's filled with a creamy ricotta...
      0
      47
      37
      Peanut Butter Pie

      Peanut Butter Pie

      If you're a peanut butter lover, this recipe is right up your alley. Creamy peanut butter is combined with sweet powdered sugar, cream cheese, and...
      1
      55
      134
      Caramel Oreo Pie

      Caramel Oreo Pie

      This Caramel Oreo Pie is melt-in-your-mouth good. From the Oreo crust to the homemade caramel and ganache topping, you’ll savor each and every bite....
      0
      85
      66
      Sweet Tea Lemon Icebox Pie

      Sweet Tea Lemon Icebox Pie

      When you mix the flavors of Southern sweet tea with a classic lemon pie, you get our Sweet Tea Icebox Lemon Pie. Step on up and grab a slice y'all.
      0
      50
      111