Orange Mint Jam

18
0
29
By Doughmesstic
Prep Time:
5m
Bake/Cook Time:
15m - 20m
Yield:
2 pints

The refreshing addition of mint to a thick, orange jam offers a bright and zesty flavor. You'll want to add this Orange Mint Jam to biscuits of course, but it’s also wonderful paired with lamb or pork.

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Products Used
Extra Fine Granulated Pure Cane Sugar Bag
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Ingredientes

Ingredients

Ingredientes

Directions

  1. Combine oranges, sugar, and mint and bring to a boil over med-high heat, stirring frequently. When mixture is thickened, pull off heat. Stir until well combined.
  2. Pour into sterilized jars, leaving 1/4 inch headspace. If planning on storing in the refrigerator, turn jars upside down while still hot to seal and place in fridge. If planning to store at room temperature, seal jars and process in a water bath for 10 minutes. Remove from water and let stand undisturbed for 24 hours. Store in a cool dark place for one year.
Imperial Sugar Insight

Recipe developed for Imperial Sugar by Susan Whetzel @doughmesstic.

Visit Ball Canning for additional water bath canning instructions. 

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