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Paletas de Melon
Products Used
0
144
73
Prep Time:
10m
Yield:
8 paletas
Plan for:
Freeze 4 hours or more
Paletas are a Mexican frozen treat sold in mercados or by street vendors and are a sweet remedy for fighting off the summer heat. This Paletas de Melon recipe is easy to make for chefs of all ages.
Products Used
Ingredients
- 4 cups melon, peeled and diced
- 1/2 cup water
- 1/2 cup Imperial Sugar Extra Fine Granulated Sugar
- 1 teaspoon salt
Directions
- In a small saucepan over medium heat combine water and sugar; stirring until sugar dissolves. Let to cool to room temperature.
- To a blender add diced melon, sugar syrup and salt. Blend until smooth.
- Pour into a paleta mold, insert wooden sticks and freeze until solid, about 4 hours.
Imperial Sugar Insight
Recipe developed for Imperial Sugar by Vianney Rodriguez @sweetlifebake.com
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