Raspberry Snow Cone Syrup

Products Used
1
69
113
Raspberry Snow Cone Syrup
By Chef Eddy Van Damme
Prep Time:
10m
Yield:
About 3 cups

A blend of raspberries and lemon juice come together to create a unique and refreshing snow cone syrup!

¡Una mezcla de frambuesas y el jugo de limón crea un sirope para hielo raspada refrescante y único!

Rating:
Rate it yourself
Tested by Chef Eddy
Five star seal
Products Used

Ingredients

    Directions

    1. Bring to a boil sugar and water. Then, let cool until completely cold.
    2. Defrost raspberries and combine with lemon juice. Blend until very smooth in a blender. Strain thru a sieve to remove seeds.
    3. Combine cooled syrup and raspberry mixture and pour over shaved ice or ice blended in a blender.
    Rate & Review
    or to post comments
    Bree Hester
    May 20, 2014

    My kids loved this drink as an after school treat.

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    Sirope de Frambuesa para Hielo Raspado

    Products Used
    1
    69
    113
    Raspberry Snow Cone Syrup
    Por Chef Eddy Van Damme
    Tiempo de preparación:
    10m
    Rendimiento:
    alrededor de 3 tazas

    ¡Una mezcla de frambuesas y el jugo de limón crea un sirope para hielo raspada refrescante y único!

    Clasificación:
    Califíquelo usted mismo
    Tested by Chef Eddy
    Products Used

    Ingredientes

    Direcciones

     

    1. Hierva la azúcar y el agua. Déjelo enfriar completamente.
    2. Descongele las frambuesas y combine con el jugo de limón. Mezcle el líquido en una licuadora hasta que quede suave.  Cuele la mezcla para sacarle las semillas.
    3. Combine el sirope frío y la mezcla de frambuesas y viértalo sobre hielo raspado o triturado en una licuadora.

     

    Bree Hester
    May 20, 2014

    My kids loved this drink as an after school treat.

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