Reindeer Ho Ho Hos


  • Royal Icing
  • Store-bought Ho Ho® snacks
  • Mini candy canes
  • Red hot® imperial candies
  • Blue M&M® candies


      1. Make Royal Icing according to the recipe. Set aside.
      2. Attach mini candy canes for antlers by pushing them into the top of the Ho Ho® cake.
      3. Adhere a Red Hot® candy for a nose and two blue M&M’s® for eyes with Royal Icing.
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      Oops.. there is no Spanish translation to this recipe