Slow Cooker Pork Sliders with Coleslaw

Products Used
0
73
141
Slow Cooker Pork Sliders with Coleslaw
By Imperial Sugar
Prep Time:
10m
Bake/Cook Time:
4h - 8h
Yield:
16 servings
Plan for:

Slow cook 4 to 8 hours

Slow cooked pulled pork seasoned and served in slider buns and topped with coleslaw. Perfect for picnics, tailgating, 4th of July and backyard BBQ.

Rating:
Rate it yourself
Tested by Imperial
Products Used

Ingredients

  • 3 pounds Boston Butt, trim
  • Salt and pepper
  • 3/4 cup packed Imperial Sugar Light Brown Sugar
  • 1 cup ketchup
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup apple juice
  • 28 Hawaiian rolls or slider hamburger buns
  • 1 cup deli coleslaw

      Directions

      1. Season pork with salt and pepper and place in a 3 or 4-quart slow cooker.
      2. Combine sugar, ketchup and apple juice, mix well then add the diced onion and green bell pepper. Pour over pork. Cover; cook on low setting for 8 hours or on high setting for 4 hours or until pork is tender.
      3. Remove pork from sauce. Shred using 2 forks. Return pork to sauce and heat through.
      4. Serve pork in buns topped with coleslaw.
      Rate & Review
      or to post comments

      Similar Recipes

      Baked Turkey with Tarragon Orange Sauce

      Baked Turkey with Tarragon Orange Sauce

      Tarragon may be one of the most underused herbs in the kitchen, which is a shame considering its delicate, aromatic anise flavor is the perfect...
      1
      70
      96
      Lemon Herb Brined Beer Can Roasted Chicken

      Lemon Herb Brined Beer Can Roasted Chicken

      While the chicken is dry roasting with a delicious rub on the outside, the inside is being bathed with steamy beer and lemon-herb brine, keeping the...
      0
      119
      58

      Crockpot Bourbon Chicken

      This Bourbon Chicken is not only delicious, it is also inexpensive to make since it utilizes a lot of pantry staples! Serve over rice and broccoli for...
      0
      49
      133
      Thai Red Curry Chicken Imperial

      Thai Red Curry Chicken

      Having a hard time making the kids (and some adults) eat their vegetables? Jump into Chef Eddy’s Thai Red Curry Chicken and we promise there will not...
      0
      58
      50
      Italian Steak Rolls - Braciole

      Italian Steak Rolls - Braciole

      Traditional Italian steak roles (braciole) recipe handed down by my grandmother. Serve with pasta sauce and meatballs for a classic Italian dinner.
      0
      69
      77
      Sweet Duck

      Sweet Duck

      This duck dish is sweet enough that you will not need orange sauce.
      0
      38
      35

      Oops.. there is no Spanish translation to this recipe