Sparkling Cranberry Fruit Punch

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Sparkling Cranberry Fruit Punch
By Jessica Kraft
Prep Time:
5m
Bake/Cook Time:
15m
Yield:
48 servings
Plan for:

Chill 2+ hours

Festive and refreshing, this Sparkling Cranberry Fruit Punch starts with a blend of sweet fruit juices and finishes off with bubbly lemon-lime soda and a good helping of vodka for the adults! Easily turn this into a mocktail for the kiddos by omitting the vodka.

Rating:
Rate it yourself
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Ingredients

Simple Syrup

 

Punch

  • 2 cups pineapple juice
  • 3 cups cranberry juice
  • 3 cups orange juice
  • 2 liters lemon-lime soda, chilled
  • 1-2 cups vodka, chilled, to taste
  • 2 cups fresh cranberries, optional for garnish
  • 1-3 oranges, sliced, optional for garnish

Directions

  1. In a small saucepan, add sugar and water. Heat on medium heat and whisk to dissolve sugar. Remove from heat and allow to cool completely.
  2. Mix all fruit juices and simple syrup together in a large pitcher or punch bowl. Chill until ready to serve.
  3. Before serving, pour in lemon-lime soda and vodka. Stir well. Garnish with cranberries and orange slices.
Imperial Sugar Insight

Recipe developed for Imperial Sugar by Jessica Kraft @sprinklesomesugar.

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