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Strawberry Butter
Products Used
0
52
28
Prep Time:
10m
Yield:
1 1/4 cups
Indulge your taste buds with homemade Strawberry Butter! This sweet and flavorful spread is a cinch to make with only three ingredients and is ready in under 10 minutes. It's the perfect way to add an extra boost of flavor to your favorite biscuits, rolls, muffins, or toast. Plus, its homemade appeal adds that extra something special to your breakfast, brunch or afternoon snack.
Products Used
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup Imperial Sugar Confectioners Powdered Sugar
- 8 strawberries, washed and dried
Directions
- Add butter and sugar to a bowl and beat with an electric mixer until light and creamy.
- Finely dice room temperature strawberries. Add to butter and mix until it starts to turn pink.
- Transfer to a Mason jar and serve with biscuits, muffins, toast, pancake, etc.
- Store in sealed container in refrigerator for 6-7 days. Bring to room temperature before serving again.
Imperial Sugar Insight
You can adjust amount of sugar to your liking.
Add one or more of these ingredients to change up the butter.
- 1 tablespoon honey
- Pinch of sea salt
- 1 teaspoon lemon zest
- 1/4 teaspoon vanilla extract
Recipe developed for Imperial Sugar by Jocelyn Brubaker @InsideBruCrewLife.
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