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Strawberry Mint or Strawberry Basil Popsicles
Products Used
0
38
43
Prep Time:
10m
Yield:
4-5 popsicles
Plan for:
5 hours freeze time
Need a cool down or after-school snack? Popsicles are a refreshing treat, but store-bought versions often contain water and lots of artificial ingredients. Chef Eddy’s Strawberry Mint or Strawberry Basil Popsicles have only 4 ingredients and are full of real fruit with just a touch of sugar.
Products Used
Ingredients
- 1 16-ounce container fresh strawberries
- 4 tablespoons Imperial Sugar Extra Fine Granulated Sugar
- 3 tablespoons lemon juice
- 2 tablespoons chopped basil or mint
Directions
- Before you start, make sure that strawberries are fully ripe. Leaving them our overnight can improve their flavor.
- Wash strawberries and pat dry.
- Remove stems from strawberries and place in a food processor or blender with sugar and lemon juice.
- Blend until super smooth. Taste mixture, depending on ripeness and sugar content of strawberries, you may decide to add an extra 1-2 tablespoons of sugar.
- Add herbs and pulse for a second.
- Pour into popsicle molds and insert sticks. Place in freezer for at least 5 hours.
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