Strawberry Shortcake Sandwiches

Products Used

108

Ingredients

In a large bowl, mix sliced strawberries with sugar. Let rest for 20 minutes, or up to 3 days in the refrigerator.
In a stand mixer with the whisk attachment, beat whipping cream, powdered sugar and vanilla extract until stiff peaks form.
Build the sandwiches by putting a layer of whipped cream on one side of the cake, followed by a layer of strawberries. Add top with the remaining cake slice. Serve immediately.

Imperial Sugar Insight

Recipe developed for Imperial Sugar by Jessica Segarra @TheNoviceChef.

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