You love lasagna as a main dish, so why not serve it for dessert too? Layers of fresh strawberries, sweet cream, and graham crackers are stacked high...

A rich, smooth and decadent Crème Brûlée Tart blanketed in ripe, fresh strawberries.

These rich and fudgey brownies took 1st Place in the 2014 Food & Wine Conference Signature Brownie Contest! Not too sweet and just a bit tangy/fruity...

A classic recipe from our Homemade Good News cookbook series. Layers of creamy chocolate mocha mousse and homemade pralines, all frozen together in on...

Sticky Toffee Pudding is a traditional British dessert with a moist sponge cake topped with a rich toffee sauce. Chef Eddy kicks it up a notch here...

Some may think of truffles as an uppity dessert, but these Rice Krispie Treat Truffles have their roots in a down home favorite: crunchy and sticky...

Generations of Southern moms have baked Strawberry Rhubarb pies. Chef Eddy took this iconic dessert and deconstructed it to make a Strawberry Rhubarb...

A classic recipe from the [brand:name] cookbooks. Egg custard, fresh pecans, light and fluffy cake and whipped cream - some things just never go out...

Imagine if you took French Onion soup with caramelized onions and Gruyere cheese and filled the bowl with French bread cubes. Yes, it’s really that...

This twist on a traditional caramel apple adds chopped peanuts and chocolate chips for a gourmet treat.

Become the most popular mom in your child’s homeroom class or neighborhood play group by making a batch of sweet acorn treats. This no-bake project is...

Take some fresh lemons, old-fashioned peppermint sticks and in 5 minutes you have a fun after-school snack that is sure to be a hit with all the...