Autumn is here and pumpkins are everywhere, including in these Chocolate Pumpkin Parfaits. Rich layers of pumpkin and sweetened white cream arranged...

This Caramel Apple Salad is perfect for the Thanksgiving table. Not really a salad but a luscious creamy dessert with caramel drizzle and a sprinkle...

This easy Slow Cooker Peach Cobbler is a great way to use those fresh summer peaches from the farmer’s market. Scoop out a ladle full of warm peach...

You love lasagna as a main dish, so why not serve it for dessert too? Layers of fresh strawberries, sweet cream, and graham crackers are stacked high...

A rich, smooth and decadent Crème Brûlée Tart blanketed in ripe, fresh strawberries.

These rich and fudgey brownies took 1st Place in the 2014 Food & Wine Conference Signature Brownie Contest! Not too sweet and just a bit tangy/fruity...

A classic recipe from our Homemade Good News cookbook series. Layers of creamy chocolate mocha mousse and homemade pralines, all frozen together in on...

Sticky Toffee Pudding is a traditional British dessert with a moist sponge cake topped with a rich toffee sauce. Chef Eddy kicks it up a notch here...

Some may think of truffles as an uppity dessert, but these Rice Krispie Treat Truffles have their roots in a down home favorite: crunchy and sticky...

Generations of Southern moms have baked Strawberry Rhubarb pies. Chef Eddy took this iconic dessert and deconstructed it to make a Strawberry Rhubarb...

A classic recipe from the [brand:name] cookbooks. Egg custard, fresh pecans, light and fluffy cake and whipped cream - some things just never go out...

Pecan pralines are easy to make and this gift mix recipe makes a beautiful presentation. Pecan Praline Gift Mix is a perfect gift for family, friends,...