Saving room for dessert? Don’t let the size of these Maple Pecan Mini Tarts fool you. Full of the dynamic duo of pecans and maple syrup, they pack a...
Combining a cream cheese pie and a pumpkin pie is already a good idea, but when you add creme chantilly and homemade candied pecans, it skyrockets to...
Tradition holds that the first pecan pies were made by French settlers in Louisiana. Colonial recipes contained little more than pure cane sugar, eggs...
After one taste of this melt in your mouth apple crisp you will want to make it a staple in your dessert repertoire. It’s the perfect pairing with a...
Creamy pecan pralines are a traditional southern treat made with sugar, pecans, butter, and vanilla. With this simple recipe, you just melt, mix, and...
Put your budding scientist to work making these rock sugar candy sticks. Sugar crystals grow right before their eyes. This is the best kind of science...