Recipes

Old Fashioned Sea Foam Candy

Light and airy, this old fashioned sea foam recipe is found in one of our vintage cookbooks from 1951, Sue's Candy Kettle and Some of Her Success...

Creme Brulee Strawberry Tart

A rich, smooth and decadent Crème Brûlée Tart blanketed in ripe, fresh strawberries.

Mint Truffles

Chef Eddy is known for his decadent truffles, and here's one of the reasons why: Mint Truffles. Rich, dark mint chocolate ganache rolled in a high...
Strawberry Tart

Strawberry Tart

Loads of fresh strawberries and blueberries piled high atop a cream cheese filling.
Rice Krispie Treat Truffles

Rice Krispie Treat Truffles

Some may think of truffles as an uppity dessert, but these Rice Krispie Treat Truffles have their roots in a down home favorite: crunchy and sticky...
Crème Brûlée with Warm Cherries and Chocolate Sauce

Crème Brûlée with Warm Cherries and Chocolate Sauce

Sweet, creamy custard topped with warm fresh cherries, chocolate sauce and a sprinkling of powdered sugar.
Caramelized French Onion Bread Pudding

Caramelized French Onion Bread Pudding

Imagine if you took French Onion soup with caramelized onions and Gruyere cheese and filled the bowl with French bread cubes. Yes, it’s really that...
Heart Shaped Cherry Hand Pies

Heart Shaped Cherry Hand Pies

This quick and easy recipe is great for beginner chefs, or just those who want a right-sized dessert that doesn't require a lot of effort. Our Heart...
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