Recipes

Old Fashioned Sea Foam Candy

Light and airy, this old fashioned sea foam recipe is found in one of our vintage cookbooks from 1951, Sue's Candy Kettle and Some of Her Success...
Werewolf Kibble

Werewolf Kibble

Hungry little werewolves prowling around your kitchen? Satisfy their sweet tooth with this homemade Werewolf Kibble. They’ll be howling with delight....
Strawberry Tart

Strawberry Tart

Loads of fresh strawberries and blueberries piled high atop a cream cheese filling.
Candy Corn Fudge

Candy Corn Fudge

Take Chef Eddy's famous vanilla fudge, add yellow and orange food coloring and layer it to create this scrumptious candy corn fudge.
Apple Pie with Crumble Topping

Apple Pie with Crumble Topping

This classic apple pie with crumble topping recipe is featured on the [brand:name] Extra Fine Granulated Sugar bag.
Caramelized Pear & Brie Tart with Cranberries & Candied Pecans

Caramelized Pear & Brie Tart with Cranberries & Candied Pecans

This savory tart is creamy and crunchy, sweet and flaky. The only problem is that it is so good that you’ll be asked to make it again and again. 3rd...
Heart Shaped Cherry Hand Pies

Heart Shaped Cherry Hand Pies

This quick and easy recipe is great for beginner chefs, or just those who want a right-sized dessert that doesn't require a lot of effort. Our Heart...
Lemon Citrus Curd Tarts

Lemon Citrus Curd Tarts

Little bite-sized tartlets filled with sweet and tangy lemon, lime and orange curd. Topped with fresh blueberries and mint sprigs.

Classic Candy Apples

Candy apples are a classic fall treat. They make a fun kid’s activity and can be individually wrapped to give as teacher’s gifts over the holiday...
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